People are starting to eat foods that are low in calories, high in fiber, and good for them.
People are interested in cooking tools that let them cook with little or no oil but still get the same results as cooking with a lot of oil.
Because of what it can do, the air fryer is one of the most popular cooking tools. Choosing an air fryer to cook will be a new experience, and the food will be much healthier because it doesn’t use oil.
The air fryer is the proper cooking tool for people who like to eat fried foods because it can fry food without oil, making the food healthier and fat-free.
Not only that, but another benefit of the air fryer is that it is more practical, easy, and quick.
You don’t have to worry if it’s your first time using an air fryer. Let’s take a look at how to use the air fryer correctly:
1. Make sure the Air Fryer is in a safe place
Ensure the air fryer is in a dry place near an electrical outlet and out of reach of children before you use it.
Also, please don’t put the air fryer close to the wall because when it’s working, the air fryer will send out smoke or steam.
Place the air fryer near a window or under the stove hood so air can flow through it. The stove hood pulls in the smoke given off by the air fryer while it is cooking.
2. Pay attention to the type of food to be cooked
Using an air fryer to cook is easy and convenient. But there are some things to consider before using an air fryer, and not all foods can be cooked with this electronic cooking tool.
If you want to use an air fryer for cooking, you should avoid foods that have a lot of water or are liquid.
You shouldn’t use an air fryer for cooking wet or gravy foods because it can quickly break down.
Foods that can be cooked in an air fryer include potatoes, chicken, frozen food, meat, sausages, hard vegetables, and bread.
3. Preheat the Air Fryer Before Use
Before cooking with an air fryer, it’s a good idea to heat it, just like when your are using oven.
Not much time is needed just 2 to 3 minutes. This method is meant to save more time when using an air fryer in the future.
4. Don’t Pour Oil into the Water Fryer
When you use an air fryer for cooking, you don’t need oil like when you usually cook. So it makes sense that cooking with an air fryer uses less cooking oil.
Still, you can use very small amounts of oil when cooking with an air fryer.
It’s enough to spread oil over the food to cook evenly. Use a paper towel to soak up the oil if it seems too much. Try not to get oil on the air fryer or let it drip.
Also, don’t use spray oil in the air fryer because it can damage the coating that makes it nonstick. If a dish already has fat, like ham or meat, it is best not to add oil to the ingredients.
5. Don’t put a lot of food
There are many different shapes and sizes of air fryers on the market. But because the air fryer is big doesn’t mean it can hold much food.
It’s best not to add many ingredients while cooking, so the food comes out perfectly cooked.
Food cooked in an air fryer should be put this way and not piled up. If you don’t, cooking will take longer, and the food might not be fully cooked.
So, try to include only small amounts of food. In just a few minutes, the food will be cooked faster and crispier this way.
6. Set the Cooking Temperature
When you use an air fryer to cook, you don’t need a high temperature like when you bake in an oven. Even if the temperature is 25 degrees Celsius lower than the oven usually sets.
For example, if you want to roast beef or chicken in the oven, the temperature needs around 200 degrees for the food to be done and for the bacteria in the meat to die.
But an air fryer only needs a low cooking temperature of 70 to 150 degrees, depending on how thick the meat is being cooked.
The air fryer is also 25% faster than the oven regarding cooking time.
7. Shake the Water Fryer Basket
Using an air fryer to cook is very easy. But that doesn’t mean the process doesn’t happen to the food. When you cook with a frying pan, you must turn the food over, so it cooks evenly.
Just that reversing food uses an air fryer depending on the type of food being cooked.
You have to shake the air fryer basket every so often for evenly cooked potatoes, sausages, or vegetables. When cooking meat, you need special tools like tongs to turn the meat, so it cooks evenly.
But it’s important to note that you should turn off the air fryer before shaking or taking out the basket so that hot air doesn’t get on the skin. And turn the air fryer back on once you’re done turning the food.
Cleaning the air fryer is just as important as using it.
You shouldn’t use metal tools, wire brushes, or rough sponges to clean the air fryer because they can hurt the nonstick coating on its surface.
Also, you can’t clean the air fryer immediately if it’s still hot. We suggest waiting about 30 minutes or until the air fryer is cold.
These are some ways that people who own air fryers can use them. We hope that the above information can help.